Recipes

Peachy Keen Cocktail

Peachy Keen Cocktail

Looking for a refreshing cocktail to end a beautiful spring day with – try this one for something Peachy Keen.  What is your favorite spring or summer time garden cocktail? Ingredients: 1  bottle prosecco, preferably Santa Margherita Prosecco Superiore DOCG 3  fresh peaches, pitted and halved 1/2  Ounce  fresh ginger, chopped 3  Tablespoons  sugar 2  Tablespoons  fresh lime juice 3 (…)

Sparkling Raspberry Lemonade

Sparkling Raspberry Lemonade

Spring is here and all week we are featuring fun cocktails that are a breeze to make and are a great way to end the day. Kick off your shoes, grab a deck chair and enjoy the beautiful weather and a springtime cocktail. Ingredients: Bottle Santa Margherita Prosecco Superiore DOCG 1/8 Cup Sugar 1/8 Cup(…)

Raspberry Peach Prosecco Punch

Raspberry Peach Prosecco Punch

Celebrate spring with us as we whip up some fun and easy cocktails this week. Enjoy your evening on the deck and dream about summer. Ingredients for 10: 12 oz. frozen raspberries 2 cups peach nectar, chilled 1 bottle of Santa Margherita Prosecco Superiore DOCG, chilled Ice Directions: Place frozen raspberries in a large glass(…)

Sneaky Blends – 100 Recipes Using the Power of Purees

Sneaky Blends – 100 Recipes Using the Power of Purees

Sneaky Blends: Supercharge your Health The New York Times bestselling author of The Sneaky Chef brings us the next trend in healthy eating with delicious and easy recipes whipped up with nutrient-dense purees to create leaner, cleaner yet ridiculously tasty meals. BLEND (blend) NOUN: a combination of different tastes made from superfoods, like blueberries, kale,(…)

OATrageous Oatmeals

OATrageous Oatmeals

January is Oatmeal Month. Earlier in the month we featured some of our favorite oatmeal breakfast recipes to help you think outside the box of just having a bowl of oatmeal for breakfast.  Today, we are bringing you a great cookbook, OATrageous Oatmeals. It’s time to change the way you look at oatmeal. Gone are(…)